Our Famous Traditional Biltong Stokkies are hand-crafted using premium Topside Beef, and are also known as Biltong snap sticks, snap stix or occasionally Biltong sticks. The Topside cut we use is the long inner muscle of a cow’s thigh and makes for a much more leaner and tender cut than Silverside. It’s our personal favourite and contains slightly more protein than Silverside (on average) – making it the perfect post-workout or lunch snack. Try Chilli Biltong Stokkies today too!
Nutritional Information
| Beef Biltong | |
| Average Quantities: | Per 100g |
| Energy Protein Fat Total Fat Saturated Carbohydrates Total Carbohydrates Sugars Sodium |
1200KJ 55g 2.2g 1.1g 4.2g <1.0g 1600mg |
| Ingredients:Â 100% Grass Fed Premium Beef, Vinegar, Biltong Spice |
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